The Wines

Inspired by the past, CORVUS PACIFICUM, XXMMIII,  revives an Ancient Roman recipe in which 1% seawater was blended into 99% wine.  The resulting amplification of flavor and structure is striking. 

Amphora-aged estate Cabernet Sauvignon. Luminous and sleek, the 2021 PEARL of the RAVENS, offers an unadulterated experience of Cabernet Sauvignon. With the oak influence dialed back to a whisper, the purity of the fruit is in the starring role. 

Introducing The HERON: a bold tribute to Petit Verdot, a Bordeaux varietal (aka, Heran) typically relegated to the background.

The SERPENTS grapes treated as if they were red. I.e., rather than the gentle, fast processing that most white grapes undergo, this fruit was punched down and left macerating on its skins, seeds, and stems for about two months. The resulting animal that emerged, although related, has entirely different aromatics, tannin structure, and, of course, color - a shimmering amber hue. As this wine is the SERPENTS, but with extended skin contact, its naturally called SNAKESKIN. 

The 2022 vintage is one of The SERPENTS most lyrical expressions, full of fresh, juicy fruit - peach, honeydew - and energizing minerality. At just 10.6% alcohol, it will brighten up your sunny months.